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Authentic Japanese Steel Chef’s Knife – Handcrafted Tradition for Exquisite Cuts

$199.00 – $214.00

This 8.27-inch Yanagi Knife, forged from high-quality Japanese steel, is perfect for precision slicing, especially for sushi and fine cuts. Designed for right-handed users, it offers durability and balance. The knife comes unsharpened, but we offer an optional sharpening service for an additional $15.

Specifications

  • Blade Material: Japanese Steel
  • Blade Construction: Forged
  • Blade Length: 8.27 inches
  • Blade Width: 0.05 inches
  • Handedness: Right-handed
  • Condition: New, excellent condition
  • Sharpening Option: Available for an additional $15
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Imperial blades
5 out of 5
Item will be shipped in 1-3 business days
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Description

Yanagi Knife by Imperial Blades: Precision and Tradition for Culinary Masters

 

Yanagi Knife Overview

 

The Yanagi Knife by Imperial Blades is a premium kitchen tool for the discerning chef who values precision, craftsmanship, and tradition. Made from authentic Japanese steel and expertly forged, this knife is designed for those who take their culinary skills seriously. With a blade length of 8.27 inches, it is ideal for slicing raw fish, making it a must-have for sushi chefs and anyone who appreciates the art of fine cutting.

 

Key Features

 
  • Japanese Steel Blade: The blade is constructed from high-quality Japanese steel, known for its superior edge retention and durability. It’s perfect for clean, precise cuts, especially for delicate tasks like slicing fish or creating thin, even slices of meat and vegetables.
  • Forged for Strength: Hand-forged by expert artisans, this knife offers exceptional strength and balance, ensuring it can withstand regular use in a professional or home kitchen. The forging process not only enhances its durability but also gives it a refined and traditional look.
  • Right-Handed Design: This Yanagi knife is specifically designed for right-handed users, ensuring optimal control and comfort during use.
  • Custom Sharpening Available: Please note, this item does not come pre-sharpened. For those comfortable with sharpening, this allows you to customize the edge to your liking. If you prefer to have it professionally sharpened, we offer an additional service for $15. Our team will sharpen your knife before shipping, ensuring it’s ready for use as soon as you receive it.

Why Choose This Yanagi Knife?

 
  1. Perfect for Sushi and Precision Cutting: With its long, slender blade, the Yanagi knife is ideal for creating flawless, uniform cuts, making it an essential tool for sushi preparation and delicate slicing tasks.
  2. Craftsmanship Meets Functionality: The knife’s forged construction and high-grade Japanese steel ensure it combines aesthetic appeal with practical performance. Whether you’re a professional chef or a passionate home cook, this knife will elevate your kitchen experience.
  3. Sharpening Flexibility: The option to sharpen the blade yourself or request professional sharpening gives you control over the sharpness and finish of your knife, tailored to your specific needs.
 

Specifications

 

  • Blade Material: Japanese Steel
  • Blade Construction: Forged
  • Blade Length: 8.27 inches
  • Blade Width: 0.05 inches
  • Handedness: Right-handed
  • Condition: New, excellent condition
  • Sharpening Option: Available for an additional $15
 

Crafted for Culinary Precision


The Yanagi Knife is designed for chefs who value precision and efficiency in their kitchen tools. The forged blade offers durability and balance, while the right-handed design ensures comfort during extended use. Its sharpness can be customized to your needs, whether through your own sharpening skills or by opting for our professional sharpening service.

Order Your Yanagi Knife Today


Enhance your kitchen’s cutting precision with the Yanagi Knife by Imperial Blades. 

Order now on EverCrafter.shop and experience the difference that expert craftsmanship can make in your culinary creations.

Ships in two weeks from Pakistan.

 

Additional information
Sharpening

Not Sharpened, Professionally Sharpened

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